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Title: Minature Reubens
Categories: Appetizer
Yield: 36 Servings

8ozLoaf party rye-bread slices
1/4cMayonnaise
1tbChil sauce
1/2tsPrepared horseradish
1/2smGreen pepper, minced
1/4lbThinly sliced corned beef
8ozSauerkraut, drained
8ozSlice swiss cheese

Preheat oven to 350oF. Arrange bread slices on large cookie sheet. Bake 5 minutes or until lightly browned on one siode. Remove cookie sheet oven.

Meanwhile, in small bowl, stir mayonnaise, chil sauce, horseradish, and green pepper until blended. (Could substitute 1,000 Island dressing).

With knife, spread some mayonnaise mixture on toasted side of each bread slice. Top each slice with some corned beef, sauerkraut, then cheese, cutting corned beef and cheese slices to fit. Bake about 10 minutes or until cheese is melted. Serve immediately. Makes about 3 dozen canap‚s.

Each canap‚: About 60 calories, 4 g fat, 10 mg cholesterol, 135 mg sodium.

Good Housekeeping's HOLIDAY BEST '93 pg 120

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